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COLUMNISTS
TODAY'S STORIES
15.05.2008
Watch the Dirt!

Seth Borenstein has the lowdown on the planet's dirt problem. Yes, there's a dirt problem:

As seeds get better, much of the world's soil is getting worse and people are going hungry. Scientists say if they can get the world out of the economically triggered global food crisis, better dirt will be at the root of the solution.

Soils around the world are deteriorating with about one-fifth of the world's cropland considered degraded in some manner. The poor quality has cut production by about one-sixth, according to a World Resources Institute study. Some scientists consider it a slow-motion disaster. ...

A generation ago, through better types of plants, Earth's food production exploded in what was then called the "green revolution." Some people thought the problem of feeding the world was solved and moved on. However, developing these new "magic seeds" was the easy part. The crucial element, fertile soil, was missing.

The situation in sub-Saharan Africa—where nearly one million square miles of cropland is rapidly eroding—helps make the point. In theory, genetic improvements to corn should make it possible to grow 9,000 pounds per acre, but many Africans only manage 500 pounds per acre, thanks to poor soil conditions. Fertilizer can provide a short-term fix, but even that's in short supply in many countries. (Malawi's one notable exception.) Sadly, most aid donors don't spend a lot of time thinking about how to make better dirt, so the issue usually gets short shrift.

What about the long term? I'd imagine sustainable farming techniques will have to play a bigger role. That seems to be the conclusion of the UN's recent 2,500-page report on global agriculture, at least. In a similar vein, this old piece in the Seattle Post-Intelligencer notes that the United States is quickly running out of topsoil, too, and explores a few potential conservation strategies (no-till agriculture and organic farming, in particular). Anyway, seeing as how we have a number of commenters that know far more about soil than I do... what say you?

--Bradford Plumer

Posted: Thursday, May 15, 2008 11:15 PM with 5 comment(s)

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liberal reformer said:

I am definitely not a soil person but I am aware of this impoverishment. Your stat on corn yields in Africa means that farmers there are averaging one - eighteenth of the production that could be had under prime soil conditions. This is one of those issues - like mosquito nets to protect against malaria - that is not flashy but that merits sustained attention and action.

May 15, 2008 8:20 PM

zaiquiri said:

Well, as I've posted elsewhere, in nature animals generally excrete their waste and eventually die and decompose, in the places where they forage, so you have a closed loop, especially with respect to vital minerals.  Agriculture and sanitation, to the extent that they're practiced with "modern" methods, break that loop.  The only permanent solution is to close it again, which is going to require a major rethinking of how, why, and in many cases whether, we apply technology to the practice of agriculture.

Which brings me to the point: I have to wonder when as a culture and more widely as a species, are we going to learn to start properly identifying which is the horse end, and which the cart?  When will we learn to make the vital distinction, between the proximate causes of problems, and the ultimate causes of them?

The proximate cause of hunger in many areas of sub-Saharan Africa is poor soil conditions, but the ultimate cause of both the hunger and the poor soil conditions is too many people.  500 pounds of corn per acre is only a problem if you are trying to support a population per-acre, that needs more than that.  

A century and a half ago, farmers growing corn in incredibly rich and fertile soils of the american midwest were netting 1250 pounds of corn per acre.  Today the same yield would leave many milions starving.

I'm afraid that the net effect of finding clever technological solutions to these problems, is nothing more than to make us irretrievably dependent on that technology.  This cuts off our avenues of retreat, and we succumb to the illusion that more technology will somehow get us out of the jam.

That illusion will hold until we start running out of the non-renewable material resources that these solutions depend on.  When that happens, we will be helpless to prevent a downward adjustment.

The question for humanity is going to be, when the time for that downward adjustment arrives, is it going to be a small and bearable step down or a catastrophic plunge off a high cliff?

I think our real problem, the problem that we do not seem to be recognizing or addressing at all, is learning how to make do with less.  Because what we're "making do" with now, is almost certainly already more than we can permanently sustain.

May 15, 2008 11:26 PM

aeromonas said:

zaiquiri, I don't disagree with much--really anything--that you've said, EXCEPT that I don't think "making do with less" is really a realistic option for the human race as a whole.

Nevertheless, it's good to keep talking about these issues.  Humanity is out on a limb ecologically speaking, WAY out, and the only thing keeping us from crashing down in the most painful way is technology.  The trouble is, as this post highlights, our current technology is nonsustainable.  But as rational and humble and, to me, personally appealing as your neo-Luddite, do-with-less prescription might be, I just don't see the human race getting it together to make the required sacrifices.  We haven't evolved for renunciation.  For every Icelandic vegetarian prepared to forgo child bearing and car ownership and to live in a one bedroom high rise flat heated with geothermal steam, there are thirty-five Indians saying "Please to have my Land Rover now, and my air con, and my steak dinner, and my giant screen LCD tv so I may watch this new Indian Premiere League cricket."  And honestly, who can blame them?

So I see only two possible futures:

Either

We make some new large scale technological breakthroughs that solve our fundamental problems of material existence--sustainable food production, carbon-free energy production--in such a way that most of the world's population can be brought up to a high enough standard of living that birthrates decline and the human population stabilizes or even declines a bit.

Or

We make no such changes, food production collapses, there is famine and secondary war, the human population shrinks precipitously (i.e. people die in large numbers), civilization collapses and the best we can hope for is that no one gets so crazy from hunger that he initiates a nuclear exchange.

Barring a full bore nuclear war, future number 2 would actually be better for the non-human world, but being the happy Homo sapiens that I am, I'm angling for future number one.  

May 16, 2008 7:08 AM

bahaha said:

"For every Icelandic vegetarian prepared to forgo child bearing and car ownership and to live in a one bedroom high rise flat heated with geothermal steam, there are thirty-five Indians saying "Please to have my Land Rover now, and my air con, and my steak dinner, and my giant screen LCD tv so I may watch this new Indian Premiere League cricket."  And honestly, who can blame them?"

Gimme a break. India is the most vegetarian-friendly civilization there is. And Indians are not crying out for steaks. The new demand in India is mostly poor people moving up to the working class. Its more like "Let me finally buy a TV, let me get a car to SHARE among my extended family, let me eat until I am no longer hungry."

It is amazing how worked up Americans are getting over Indians consuming marginally more than before. Why don't Americans stop buying a car for every member of the family (including the teenagers), stick to one TV set per household and stop overeating. Perhaps the average American can reduce their consumption to about three times the amount the average Indian consumes and then you can worry about how much Indians consume.

May 19, 2008 1:40 PM

bahaha said:

"So I see only two possible futures:..."

Even modest cuts in meat consumption in the Western world would actually go a long way to solving out agricultural and water problems. The world doesn't need to go vegetarian but limiting meat consumption to 3-4 meals a week would be much healthier for the individual and would free up more farmland.

I've seen reports that show several pounds of corn, soy and other plants are need to make one pound of beef. It rakes 2500 gallons water to produce 1 pound of beef!

www.vegsource.com/.../pimentel_water.htm

May 19, 2008 1:48 PM